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NYC FOODIE OPENING OF THE WEEK: COTE

June 15, 2017 Josh Beckerman

I love me some Korean BBQ. The new Flatiron restaurant Cote is a must. I stopped in recently and was blown away with the quality of meats, and the excellent service. The Butcher's Feast is the way to go- at the opening price of $45 a person, go now before they raise that price, because it's an amazing bang for your buck. With different cuts of meat, from flatiron steak, to short rib, to aged ribeye, all of it melts in your mouth, all of it is magical. After the meat, they bring you your kimchi, egg, and two stews. You will end with their house made vanilla soft serve with caramelized bananas, and all will be right in the world. It's a lot of food, it's fun, interactive, and just a great restaurant. I love this place! See you there soon.

Cote

16 W. 22nd St. (bet. 5th and 6th)

New York, NY

212-401-7986

www.cotenyc.com

 

In Openings Tags Korean, Korean BBQ, BBQ, flatiron
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